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TCRS’ mission is to advance responsible seafood production through their global hub for knowledge sharing, enhanced by applied research and collaborative programs. The TCRS hosts a Learning Center, a suite of courses offered by the Sustainable Ocean Leadership Institute (SOLI) is designed for those who are seeking to drive and enable sustainable seafood practices within business, government, NGOs, and other organizations. The SOLI courses were made possible by the generous support of the David & Lucile Packard Foundation.

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