The Center for Responsible Seafood (TCRS)
Organization Description:
The Center for Responsible Seafood (TCRS) advances responsible seafood production through a global knowledge-sharing hub, applied research, and collaborative programs. Its work covers both aquaculture and wild fisheries, with a focus on bridging science, industry, and NGOs. TCRS hosts events such as the Shrimp Summit and partners with the Global Seafood Alliance on the Responsible Seafood Summit, alongside targeted projects on welfare, traceability, and social responsibility.