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Securing Sustainable Small-Scale Fisheries

Food and Agricultural Organization of the United Nations
2020
Screenshot of report cover. Title with tiled illustrations of case studies.

This document presents nine case studies demonstrating global, replicable efforts to develop sustainable small-scale fisheries (SSF) value chains and improve post-harvest operations and trade. This is achieved by building capacity of individuals, strengthening organizations and empowering women; reducing post-harvest losses and adding value to SSF production; and facilitating sustainable trade and equitable market access.

VISIT RESOURCE
Topic:
  • Fisheries Management
  • Gender
  • Government
  • Human & Labor Rights
  • Seafood Industry
  • Small-scale Fisheries
Region:
  • Global
Tags:
FAO, SSF, Development, Women, Livelihoods, Cooperative, Foodsecurity, Market, Waste, Technology, Regulation, Infrastructure, Equitable, Capacity, Capacity Building, Case Study, Case Studies, Nutrition

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