This document presents nine case studies demonstrating global, replicable efforts to develop sustainable small-scale fisheries (SSF) value chains and improve post-harvest operations and trade. This is achieved by building capacity of individuals, strengthening organizations and empowering women; reducing post-harvest losses and adding value to SSF production; and facilitating sustainable trade and equitable market access.
- Report
Securing Sustainable Small-Scale Fisheries
Food and Agricultural Organization of the United Nations
2020